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Picture of the recipe:

Pizza dough

Ingredients:

600 ml
of lukewarm water
1 x
teaspoon of salt
1/2 x
teaspoon of sugar
2 x
tablespoons of olive oil
1 x
yeast
1 kg
of white flour

Pizza dough

12345

Other information:

Preparation:
50 min
Quantity:
6 XQuantity: 6
Sent:
17.11.2021
Views:
147
Sender:
Hidden
Category:
Recipe:
PDF

Keywords:


yeast, olive oil
 
  1. Pour lukewarm water into a bowl and add salt, sugar and olive oil.


  2. Add a few tablespoons of flour and crumble the yeast into the dough and mix.


  3. The easiest way to prepare the dough is with a food processor.


  4. We wait about 10 minutes for the yeast to react.


  5. Then we start mixing and in the meantime gradually add flour until a dough is formed that does not stick to our fingers.


  6. Then cover the container with a cloth and let it rise for a good half hour or until it grows to the top.