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teaspoon of lemon juice
Apple filling for an apple roll
apple roll, apples, filling, dessert
Wash the apples well and then grate them. They can be grated with a multi-tasker or cut into desired lengths.
Mix the sugar and grated apples together, then mash them well and make sure they don't stick to the pan, because that way they can get a burnt taste.
Add 20 g of cinnamon during simmering.
Towards the end, you need to add a teaspoon of lemon juice. You can also use lemon juice instead of lemon juice.
It is necessary to mix for a few more minutes (2-3 min), and then it is necessary to pour the filling into hot glasses.
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