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Picture of the recipe:

Tortilla dough

Ingredients:

190 g
of white flour
120 ml
of water
1/2 x
teaspoon of salt
2 x
teaspoons of olive oil
1 x
teaspoon of baking powder

Tortilla dough

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Other information:

Preparation:
60 min
Quantity:
3 XQuantity: 3
Sent:
20.11.2021
Views:
203
Sender:
Hidden
Category:
Recipe:
PDF

Keywords:


Mexican flour
 
  1. Mix the flour, salt and baking powder.


  2. Add water and olive oil and knead the mixture into a dough.


  3. Then cover it with a cloth and let it rest for half an hour.


  4. Then divide the dough into 6 approximately equal balls.


  5. Roll each ball as thin as possible.


  6. Then bake the tortilla in a pancake pan. When bubbles form on its surface, turn it over and cook on the other side.


  7. Tortilla dough Tortilla dough Tortilla dough Tortilla dough