Picture of the recipe:
Ingredients:
Zucchini fritters
Other information:
Quantity:
2 X
Recipe:
Keywords:
cheese, sour cream, quick, flour, egg
- Peel and grate the zucchini and then squeeze out the excess water.
- Grate the cheese.
- Add egg, flour, grated cheese, sour cream to the grated zucchini and salt and pepper as desired. Mix everything well.
- Heat a pan and pour a little olive oil.
- Scoop the mixture with a spoon and place it on the pan, where we try to form a patty.
- Bake each side of the patty for about 1 minute or until the crust is golden brown.