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Picture of the recipe:
Ingredients:
150 ml
of milk
1 x
egg
1 x
teaspoon of cinnamon
2 x
teaspoons of Greek yogurt
1 x
teaspoon of baking powder
100 g
of flour
2 x
bananas
Banana pancakes
Other information:
Preparation:
30 min
Quantity:
2 X
Sent:
19.02.2022
Views:
192
Sender:
Hidden
Category:
Baby food
Recipe:
Keywords:
dessert, snack, snack, bananas, pancakes
Pour milk into a bowl, add egg, cinnamon and Greek yogurt and mix everything well.
Add baking powder to the flour and mix them with the wet ingredients to get a thick mixture.
Cut the bananas into rings and dip them into the pancake mixture.
Grease the pan with oil or butter and heat it.
Fry the banana rings in a pancake batter on a heated pan at a medium temperature.
Pancakes can also be spread with jam, chocolate spreads or honey.
If we have a little mass left at the end, we can make small fluffy pancakes (last picture).
Bananas can be enjoyed for breakfast, lunch, dinner or a snack. They are also great cold.